Sunday 17 February 2013

Pita Chips


I just pulled out one of my favorite snack recipes to use up some pita bread that was about to take a turn for the worst: pita chips. My brother told me how to make these years ago and everyone in my family enjoys them. Here's the pita chip recipe for you to enjoy...

Ingredients:
Pita Bread
Olive Oil
Salt
Black Pepper (optional)

*Preheat oven to 165ºC (325ºF)


Step 1: Cut the pita bread and spread it on a baking sheet.


Step 2: Drizzle the pieces with olive oil.


Step 3: Bake in the preheated oven for 20-30 minutes or until golden brown and crispy.


Step 4: Eat and enjoy!



☼

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11 comments:

  1. Sinea Pies17 February 2013 at 23:01

    These look and sound so great...and easy, too. I've always regretted having to throw away stale pita bread. Now I don't have to.

    Sharing this with my Facebook fans! :)

    ReplyDelete
  2. Kristen18 February 2013 at 12:28

    Looks yummy and easy! Thanks for sharing.

    ReplyDelete
  3. Lisa-24-718 February 2013 at 13:29

    I love pita chips, thank you so much!

    ReplyDelete
  4. Jerry and Kay18 February 2013 at 17:51

    These look delicious!!!!
    Love,
    Mom

    ReplyDelete
  5. Countrified Hicks18 February 2013 at 21:59

    My goodness this looks delicious. I have a weekly link-up that just went live a bit ago and would love for you to come and share this there!
    http://countrifiedhicks.blogspot.com/2013/02/mondays-with-countrified-hicks-3.html

    ReplyDelete
  6. Lisa Boyle20 February 2013 at 02:28

    These look so tasty! Coming over to visit from Judy H-J's Thoughts. Please stop by and link this up with my "Try a New Recipe Tuesday." I'd love to have you join us. http://our4kiddos.blogspot.com/2013/02/try-new-recipe-tuesday-february-19.html :-)

    ReplyDelete
    Replies
    1. Lisa Boyle21 February 2013 at 01:20

      Thanks so much for linking up! I hope you will be able to join us again next week! :-)

      Delete
  7. Marie20 February 2013 at 14:38

    Those look great. My kids love dipping things, especially if they are crispy!

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  8. Noel Chapman20 February 2013 at 23:40

    I love making pita chips. It's a great alternative to store bought chips with less preservatives, etc. Our kids love dipping them in salsa, dips and hummus. As a special treat, I sprinkle a little bit of cinnamon and sugar if we're craving something sweet.

    ReplyDelete
  9. Katie B. of HousewifeHowTos.com21 February 2013 at 21:13

    These look so yummy! I love that you've made your own, too. Just the other day I read that a serving of Stacy's Pita Chips now has almost an entire day's worth of salt. Whoa, right?

    I'd love if you'd come join my How To Tuesday link party, too.
    http://housewifehowtos.com/link-party-2/how-to-tuesday-link-party-9/

    ReplyDelete
  10. Shannon Barefoot22 February 2013 at 02:32

    Yum! How simply :) They look so good. Thanks for sharing this at The Weekly Creative!

    Shannon @ Sewing Barefoot

    ReplyDelete

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